Curious Kitchen

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Someone eating a saladA waitress smiling

Rosette Restaurant Bristol

Bristol’s culinary secret, yours to savour!

Our team of chefs showcase the seasonal dishes inspired by the city’s vibrant culture. Rest assured if steak and chips is what you’re after, we’ve got that too!

Book a table

A place where curiosity meets the charm of local and seasonal flavours. Sit back, relax, and let us take you on a taste adventure that celebrates creativity, connection, and the stories behind every ingredient.

For dietary information or special requirements please click here.

NIBBLES

Bread board

Spanish olive oil, aged balsamic

1 for £3.25 (430kcal)
2 for £6.50 (860kcal)

Add whipped and smoked butter £2.50 (359kcal)

Roasted garlic

£2.50

thyme and rosemary marinated olives

140kcal

Crispy tofu marinated in soy

£6.50

rose harissa, roasted cauliflower, spring onion

300kcal

Tempura prawn salt and pepper style

Wasabi and lime emulsion, pickled chilli

3 for £11.75 (325kcal)
5 for £16.00 (542kcal)

STARTERS

Classic French onion soup

£9.00

gruyere crouton

372kcal

Salt baked heritage beetroot

£9.00

braised rainbow chard, Ras El Hanout yogurt, confit lemon, crunchy chickpeas, harissa dressing

389kcal

Smoked blackened aubergine

£9.00

burrata, tahini emulsion, pomegranate seeds, granola

286kcal

Classic chicken liver parfait

£9.00

fig chutney, toasted Hobbs House Bakery sourdough

436kcal

Curious cocktail

£12.00

prawn, baby gem, burnt lemon emulsion, compressed pickled cucumber, Bloody Mary Sauce

145kcal

South coast caught crab cake

£12.00

lemon grass and Thai basil beurre blanc kimchi slaw

226kcal

MAINS

Chuck steak

£18.50

short-rib and bone marrow burger, toasted bun, lettuce, tomato, relish, pickle, coleslaw, skin on fries

add Thwaites beer candied bacon £2.00 (88kcal)
add Wookey Hole cheddar £2.00 (84kcal)

1189kcal

Corn fed chicken breast cooked over coals

£19.00

handmade rosemary gnocchi, smoked bacon, charred corn and watercress

475kcal

Sri Lanken style curry

£18.00

classic pilaf rice, flat bread cooked over coals, pickles and chutney

add tikka marinated halloumi £4.00 (1157kcal)
add marinated chicken £5.00 (1543kcal)
add king prawns £6.00 (1302kcal)

1187kcal

Devon blue cheese and bacon cobb salad

£17.00

Add marinated chicken £5.00 (553kcal)

197kcal

Thwaites ‘Paradise No3’ beer battered fish

£19.50

Cornish Sea salted triple cooked chips, mushy peas, lemon and homemade tartar sauce

552kcal

Handmade rosemary gnocchi

£22.00

Jerusalem artichoke, braised chicory, watercress pesto, confit garlic, crispy skins

890kcal

Classic Caesar salad

£16.00

gem lettuce, anchovies, croutons and creamy Caesar dressing

add tikka marinated halloumi £4.00 (485kcal)
add marinated chicken £5.00 (538kcal)
add king prawns £6.00 (297kcal)

485kcal

CLASSICS

Gloucester Old Spot sausage

£18.50

creamed potato, red wine and caramelised onion gravy

1643kcal

Tagliatelle carbonara

£18.00

garlic rosemary and sun blush tomato focaccia

Add garlic chicken £5.00 (1763kcal)

1407kcal

Bristol’s famous steak and craft ale Pieminister Pie

£18.00

Cornish sea salted chips, mushy peas and gravy

1249kcal

LAVA STONE COOKING

All steaks come served using superheated volcanic lava stone bringing tabletop dining to a new level

Local dry aged sirloin steak 8oz

£34.00

Cornish sea salted chips, confit tomato and flat cap mushroom

1132kcal

Signature rump steak 8oz

£28.00

Cornish sea salted chips, confit tomato and flat cap mushroom

835kcal

Sharing chateau for 2

£80.00

16 oz chateau recommended cooked medium rare served with 2 sides and 2 sauces

1031kcal

ADD A LITTLE EXTRA

Curry sauce and scraps

£4.50
325kcal

Au piovre

£4.50
375kcal

Béarnaise

£4.50
228kcal

Diane

£4.50
375kcal

Café de Paris butter

£4.50
365kcal

SIDES

Chef's seasonal salad

£5.00
132kcal

Rocket and red onion salad

£5.00
238kcal

Thwaites beer battered onion rings

£5.50
245kcal

Cornish sea salted chips

£5.50
540kcal

Truffle and parmesan fries

£5.50
495kcal

Mint buttered new potatoes

£5.50
317kcal

Buttered Tender stem broccoli, fried shallots

£5.50
423kcal

DESSERTS

Marshfield ice cream and sorbet selection

£7.00
280kcal

Rich chocolate tart

£9.50

honeycomb ice cream, chocolate sauce

965kcal

Mango and passion fruit cheesecake

£9.50

white chocolate sorbet

754kcal

Sticky toffee and Thwaites Ale pudding

£9.00

butterscotch sauce, English butter toffee ice cream

509kcal

Curious tonka bean no baked brulee

£9.50

strawberries and cream pink peppercorn shortbread

428kcal

Curious knickerbocker glory

£10.50

Ueshima Fuji mountain coffee ice cream, Miso caramel, tonka bean cream, toasted meringue and pecan

878kcal

Cheese from the north and south

£14.50

Wookey Hole Cave Aged Cheddar, Belton White Cheshire and Harrogate Blue, Tracklements condiment, Quince paste Peter Yards crackers

1235kcal

Curious Kitchen, Bristol

It’s always good to book!

Don’t leave it to chance, with a seasonally changing menu and some delicious specials on offer each day, make sure you book a table whether popping in with friends or staying for the weekend. 

Dietary Requirements:
With everything cooked fresh, our chefs will do all they can to make sure there’s plenty you can eat. But please give us the ‘heads up’ when you’re booking so we can make sure your meal is just right. 

Group Bookings: For bookings of 8 or more please give us a call on 01454 201090 and we’ll take it from there.

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